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Buffalo Wing Bread Sticks Recipe

You’d be hard pressed to find someone who doesn’t like buffalo wings. You’d also be hard pressed to find someone who doesn’t like pizza. You can find these two edible delights in almost every town and city across America. So what do you get when you combine two of the most loved foods? This easy and delicious recipe that you and your family are sure to love.

I know these are a couple of my family’s favorite foods. This is sure to make the rotation as a regular dish in our household. Try it and see if it makes yours.

Buffalo Wing Bread Sticks

12 ounces of pre-made pizza crust

3/4 cup buffalo sauce (you can substitute barbecue sauce if you prefer)

2 cups cooked chicken, shredded

1 cup cheddar cheese, grated

1 cup mozzarella cheese, grated

2 green onions, diced

Roll out dough on a greased rectangular baking sheet and bake it for 8 minutes at 400 degrees. While the dough is cooking, dump the buffalo sauce and chicken into a saucepan over medium heat and cook until hot, being sure to stir constantly.

When the dough is done baking for 8 minutes, pull it out of the oven and spread the buffalo chicken sauce evenly on it. Top the sauce with the two types of cheese and green onions. Now bake the entire thing for 6 to 10 minutes. Take out of the oven and cut into strips.

Joy Larson is a mother of four boys, graduate of the University of Montana, animal lover and writer.

 

 

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