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Easy Pull Apart Pizza Bake Recipe

I love finding new ways to make pizza. Pizza is my family’s favorite meal. I have made it with French bread for a crust, rolled up like a cinnamon roll or as calzones. It doesn’t seem to matter how it’s made, as long as you have the same basic ingredients you just can’t go wrong.

I recently found another pizza recipe that is super simple and delicious. Only a handful of ingredients and about 30 minutes will get you a whole pan full of pizza.

Easy Pull Apart Pizza Bake

2 cans of large buttermilk biscuits

1 jar pizza sauce

2 cups cheese

All your favorite pizza toppings

Open the biscuit cans and cut all of the biscuits into quarters. Place biscuit pieces into a bowl then pour the jar of pizza sauce over the pieces. Stir until all the pieces are coated with sauce. Add your favorite pizza toppings to the mix and 1 cup of the cheese, then stir again. Dump the contents of the bowl into a 9×13 inch pan. Sprinkle the remaining 1 cup of cheese on top of the biscuit mix. Bake at 375 degrees for 25 to 30 minutes.

Joy Larson is a mother of four boys, graduate of the University of Montana, animal lover and writer.

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